For its appearance, this cake has three layers and dense texture and
that is why people sometimes call it carrot cake because the density is
almost similar. There are some versions and changes on the recipe of Italian wedding cake.
For almost all recipes; the butter, coconut, nuts, smooth cheese cream,
walnut, and toasted coconut are used in the recipe. Yet, you do not
need to use all ingredients and just make according to your taste.
Before serving, you may keep the cake in the fridge.
Italian Wedding Cak
Source: http://weddingcakesdesignsidea.com
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