Paleo and gluten-free options included.
Time to break out the Mardi Gras beads. Classic king cakes are getting an update, and whether you’re gluten-free, Paleo, or just want to try something different, these recipes have you covered.
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These
versions of the annual New Orleans treat are just as mouthwatering as
the original—no need to sacrifice the sweet flavor, colorful sprinkles,
or the plastic baby. More on that later, though: these four reimagined
king cake recipes demand your attention now.
Gluten-Free King Cake from Laura Fuentes
After a half a dozen failed attempts this blogger finally found the right GF formula that her family loves. Get the recipe here.
Paleo King Cake from Predominantly Paleo
The
swirled cake and pastel frosting make this dairy- and wheat-free cake
even prettier than the bright original. Get the recipe here.
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Vegan Mini King Cakes from House Vegan
These
mini king cakes are made with store-bought vegan cinnamon rolls, so
they’re an easy way to celebrate last minute. Get the recipe here.
King Cake from Skinny Mom
Enjoy this lightened up version. Get the recipe here.
[post_ads_2]Oh, and let’s talk about that tiny plastic baby for a sec.
Remember, the baby is inserted after your delicious cake has cooled down—or you can add it as a festive topping.
