By
Danielle Tullo,
When I'm craving sweets, I either want cookie-dough
ice cream or straight-up chocolate. Combining both of these is the Cake
of All Cakes, a cookie-dough ice-cream cake, created by baker Chelsweets.
It's
six layers of deliciousness that alternates from chocolate cake and
no-churn cookie-dough ice cream. As if the base isn't satisfying enough,
it's topped off with chocolate ganache drizzle, rainbow sprinkles, and
balls of edible cookie dough.
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Here's exactly how to make it:
Get the full recipe here.
