If you are going to gild the lily, you might as
well do it on your wedding day, when even flourish is imbued with
sentiment. This more-is-more philosophy can be applied to everything:
invites, venue decorations, table settings, favors, and even the tiered
and layered cake that, ideally, tastes as good as it looks. While
marvels can be created with fondant icing and sugar flowers, a cake
adorned with fresh-cut blooms cannot be beat. Another option is to order an extra flower girl’s
crown—for the cake.
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Keep in mind that the
flowers—or succulents, which seem to be trending at the moment —you choose contribute to the mood.
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