Chocolate Pound Cake has always been my sister’s signature birthday cake.
Chocolate Pound Cake makes a delicious pound cake you'll love to serve for special occasions, celebrations, or just because. Get this family-favorite chocolate pound cake recipe to share with your family.
Serves: 12
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Ingredients
- 3 sticks butter (1½ cups)
- 1 8-ounce package cream cheese
- 3 cups sugar
- 3 cups all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon salt
- 6 eggs
- 1 tablespoon vanilla
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Instructions
- Preheat oven to 325 degrees. Prepare bundt or tube pan and set aside.
- Let butter, cream cheese, and eggs come to room temperature.
- Cream together butter, cream cheese and sugar til fluffy. Add eggs one at a time. Add flour, cocoa powder, salt and vanilla.
- Mix until just well-combined but do not over mix.
- Pour into prepared bundt or tube pan.
- Bake until golden brown and skewer inserted into middle of cake comes out clean, about 1 and half hours.
