Chocolate Chip Cookies have to be our absolute favorite type of chocolate chip cookie recipe in the whole wide world.
Seriously, chocolate chip cookies and milk? I think my son could eat his nine year old weight in them he loves them so much.
Yield: 36
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
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Yield: 36
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
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Ingredients
- 1 cup butter
- 1 cup brown sugar packed
- 1 cup sugar
- 2 eggs
- 1 tablespoon vanilla
- 3 cups flour
- 1/4 cup quick-cooking oats
- 1 teaspoon kosher salt
- 3/4 teaspoon baking soda
- 1 1/2 cups chocolate chips
Directions
- Preheat oven to 350º F.
- Cream butter then add sugars and mix until light and fluffy. Add eggs and vanilla. Mix until well-combined. Add flour, oats, salt, and baking soda to butter mixture. Mix well and then stir in chocolate chips. Scoop chocolate chip cookie dough onto a cookie sheet spacing well apart to allow room for the cookie to spread lightly. Bake for about 10 - 12 minutes or until lightly browned.
- Optional: sprinkle a pinch of salt onto cookies right out of the oven while still warm.
