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Chocolate Cupcakes

Ready in 30 minutes, this quick chocolate cupcake recipe is the perfect party treat.


By Ladan M Miller, allrecipes
"Chocolate cupcakes are the ultimate party food. Make some for your next party!"

Nutrition:
30 m, 16 servings, 158 cals

Ingredients

    1 1/3 cups all-purpose flour
    1/4 teaspoon baking soda
    2 teaspoons baking powder
    3/4 cup unsweetened cocoa powder
    1/8 teaspoon salt
    3 tablespoons butter, softened
    1 1/2 cups white sugar
    2 eggs
    3/4 teaspoon vanilla extract
    1 cup milk


Time:
Prep- 15 m
Cook- 15 m
Ready In- 30 m
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Directions
  1. Preheat oven to 350 degrees F (175 degrees C). Line a muffin pan with paper or foil liners. Sift together the flour, baking powder, baking soda, cocoa and salt. Set aside.
  2. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Add the flour mixture alternately with the milk; beat well. Fill the muffin cups 3/4 full.
  3. Bake for 15 to 17 minutes in the preheated oven, or until a toothpick inserted into the cake comes out clean. Frost with your favorite frosting when cool.
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Cake Magazine: Chocolate Cupcakes
Chocolate Cupcakes
Ready in 30 minutes, this quick chocolate cupcake recipe is the perfect party treat.
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