Chocolate Caramel Sundaes

By Pat Yaeger, Taste of Home

These sundaes are a delightful way to end a quick-to-fix meal. This recipe is a simple yet irresistible dessert.

Total Time

Prep/Total Time: 10 min.

Makes

1 cup sauce
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Ingredients

• 1 package (10 ounces) Milk Duds
• 1/4 cup milk
• Vanilla or coffee ice cream

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Directions

• In a saucepan over medium heat, cook and stir Milk Duds and milk until smooth. Serve warm over ice cream. Refrigerate leftovers.
• Nutrition Facts 2 tablespoons: 173 calories, 9g fat (6g saturated fat), 1mg cholesterol, 4mg sodium, 23g carbohydrate (22g sugars, 1g fiber), 1g protein.

See more at: Taste of Home